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Location: Neantóg Farm, Cliffony, Co. Sligo F91 HW82

Follow us on Instagram @neantog_kitchen_garden_school

All ready to go on our plant based cooking course. New today is our foraging session in the morning!
…and the sun is shining!

Get composting! Not only on Earth Day- Every Day!
#earthday

A few pics from our recent course “Lettuce and Herbs all year round!

Proud to be featured in @sligoliveinvestvisit promoting Sligo as a food destination!

Ground elder dumplings are a delicacy!

We love Wildwood honey and greatly admire the work of beekeeper Philip Sheridan from Riverstown. Read the backstory here:
https://www.neantog.com/neantog-food-news-blog/2024/4/3/philip-sheridan-uncovered-i-have-been-a-beekeeper-since-i-was-a-child

Freshly unpacked and back in stock! Shop at neantog.com/shop

First asparagus harvest!

Turning flour and water (a bit of salt and spices) into bread with the help of sourdough is an ancient life skill and milling whole grains into wholemeal flour just before baking leads to a delicious nutrient dense bread. Being able to pass on that k

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