GIY — Journal — Neantog Farm

Journal

A selection of articles written by Gaby and Hans Wieland

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Posts tagged GIY

Cooking from scratch – the best way to eat healthy

Cooking from scratch – the best way to eat healthy

GIY, FermentationNeantog FarmOctober 2, 2024GIY

The Apples of my Eye

The Apples of my Eye

GIYNeantog FarmMay 1, 2024GIY

Plant a Fruiting Hedge and Forage at Home

Plant a Fruiting Hedge and Forage at Home

GIYNeantog FarmNovember 5, 2022GIY

Globe Artichoke – The graceful edible thistle

Globe Artichoke – The graceful edible thistle

GIYNeantog FarmMay 5, 2022GIY

Trees can be the answer

Trees can be the answer

GIYNeantog FarmAugust 30, 2021GIY

Gardens for all senses

Gardens for all senses

GIYNeantog FarmJuly 8, 2021GIY

Fruit Growing - The Basics

Fruit Growing - The Basics

GIYNeantog FarmMarch 2, 2021GIY

"Self–sufficiency" revisited in a time of crisis

"Self–sufficiency" revisited in a time of crisis

GIYNeantog FarmApril 28, 2020GIY

"Grow" prebiotics to "feed" probiotics - or how gardeners and growers can re-energise the wholefood movement

"Grow" prebiotics to "feed" probiotics - or how gardeners and growers can re-energise the wholefood movement

Fermentation, GIYHans WielandMarch 7, 2019fermentation, GIY